An appealing blend of alicante bouschet -garnacha tintorera, as it is known in Spanish- and petit verdot to create a wine with red berries, stone fruit notes, nuts, and a floral bouquet. The particular vine growing techniques applied by this winemaker contribute to the character of this wine along with the soil and climate of this Castile region.
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Wine name: Cambrius R
Type of wine: Red
Vintage year: 2015
Grape varieties: Alicante Bouschet (Garnacha Tintorera), Petit Verdot
Winery: Vinos Cambronero
Production area: Fuentealbilla, Albacete
Appellation: Vino de la Tierra de Castilla
Alcohol content (Vol.): 12.5%
Wood ageing: n.a.
Ageing in bottle: n.a.
Number of bottles produced: n.a.
Winemaking : Sandy soil with a limestone base. Production in traditional winery with controlled fermentation temperature, with frequent over pumping and short maceration. Organic Farming —EC Control System. Certified organic by Kiwa.
Opacity: Deep colour
Colour: Purple red
Rim: Cherry red
Body: Medium bodied
NOSE AND PALATE AROMAS
Complex nose of stone fruit, berries and nuts, evoking the peony in the background
Supple, fruit forward, rich
84 Points in the GfW – Gesellschaft für Weinbewertung (March 2016)
Gold Medal in the 2016 Gilbert & Gaillard Wine Guide
|Spain geographical indications||V. T. Castilla|
|Grape varieties||Petit verdot, Alicante bouchet|